You expanded to six spots in about five years. How do you avoid expanding too fast?
Replied byDavid Mizrahi
Founder & CEO at Salt Restaurant Group
Niche: Retail, Marketplace, Technology
Revenue: $1M+/month
Location: USA
Started: 2015 or
Responsible growth. Same area, different concepts, and strong teams. I turn down offers if the market or timing isn’t right. You have to ask, “Can sales support it, and is it good for my life?”
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