What inspired you to begin formulating a prebiotic beverage in your kitchen?
Replied byAllison Ellsworth
Co-founder at Poppi
Niche: Retail
Revenue: Approx. $42 Million/month
Location: Austin, Texas, United States
Started: 2015
I spent seven years visiting doctors for bloating, severe acne, and chronic inflammation, only to be told I had typical girl problems. I researched gut health online and discovered apple cider vinegar. By cutting gluten and drinking vinegar, I cured my issues and wanted to create a gut-health tonic that actually tasted great.
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