4 Founders from UK
Learn from founders and CEOs who have built successful businesses from UK

Fabricio Bloisi
CEO, Prosus and Naspers
In this interview, Fabricio Bloisi discusses his vision for building globally competitive technology companies across Europe, India, and Latin America. He explains how artificial intelligence is accelerating innovation, improving execution, and enabling teams to serve customers more effectively at scale. Bloisi also shares leadership lessons on grit, continuous learning, and confronting difficult realities while maintaining the ambition required to create transformative businesses and long-term value.

Sam Stoffel
Founder & CEO
In this interview, Sam Stoffel discusses building and exiting a multi-million-pound subscription business before launching Subspot, a SaaS platform for subscription commerce. He shares insights on maintaining ethical business practices, navigating legal and competitive challenges, and building companies with strong unit economics. The conversation highlights focus, resilience, customer value, and the importance of sustainable growth, cash discipline, and long-term thinking in entrepreneurship.

Iman Ghadzi
Founder & CEO
In this interview, entrepreneur Eman Gadzhi shares how he built a business empire before the age of 25, growing from a challenging upbringing in South London to becoming a successful investor and business owner. He discusses entrepreneurship, personal branding, digital products, relationships, wealth creation, mental health, and the lessons he learned from overcoming adversity. Eman also explains why purpose, discipline, and helping others have played a major role in his success.

Debra Crew
CEO of Diageo
This interview features Debra Crew in conversation with Nicolai Tangen. They discuss trends in the global beverage alcohol industry, changing consumer behavior, premiumization, brand building, acquisitions, leadership, company culture, data-driven marketing, and career development. The conversation explores how Diageo adapts to moderation trends, the rise of premium spirits, and the importance of resilience, experimentation, and leadership in a changing market.
